Directions

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  1. Preheat the oven to 350°F.
  2. To make the filling, in a bowl, crumble the cheese to small pieces. Then, add the black seed, and mix them well.
  3. Form small buns out of the dough, and flatten each one with your hand. Then, put 1 spoon of the filling over it, and close the dough and roll it (repeat the process for each bun).
  4. In an oiled baking pan, align the buns from the outside in. Then, rub them with yogurt to get a golden color, and decorate with black seed.
  5. Finally, bake until the surface is reddened.
  6. Serve warm and enjoy.

Beehive Stuffed Buns with Cheese
  • Ease of cooking
  • Cooking time
  • Ingredients availability

Summary

These are very easy if you already have your pizza dough made. The most time consuming hands-on part is stuffing and shaping the buns.

3.8
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